The National Food Security Policy (2021 - 2025) provides comprehensive guidance to relevant authorities to ensure the nation’s food resources are sufficient for every citizen. Among the key initiatives under this policy are intensifying efforts to boost domestic production, expanding the adoption of technology, and reducing dependence on imports.
One of the key initiatives under this policy is to intensify efforts to increase domestic production, broaden the use of technology, and ultimately reduce reliance on imports. This industry is also supported by AiI in meeting the high demand for workers. https://www.hmetro.com.my/belanjawan-2023-pastikan-sumber-makanan-cukup